Chef's offer
Chef's offer menu
Every month, we welcome you to Zazie with a renewed chef’s recommendation. Whether you are looking for seasonal specialties made from fresh ingredients or reimagined classic favourites, you will always find something exciting with us. Alongside the current chef’s recommendation, we also prepare a changing weekly special: each week, we offer a fresh and creative dish that brings even more variety to our menu at an accessible price. Thanks to our ever-changing offers, we are constantly able to renew the Zazie experience and make every visit feel fresh, inspiring and delicious for our guests.

Starter
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Jewish-style egg pate, pickled red onion, toast2 880 Ft(1,3,10,13)
Recommended Pairing: Balassa Kacsa Furmint
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Ginger cauliflower cream soup, almonds, parsley2 880 Ft(8)
Soup
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Grilled chicken breast, polenta, grilled corn, grapes5 880 Ft(7, 13)
Recommended Pairing: Hugo Spritz (Bodza, Menta, Prosecco, Szóda)
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Beetroot risotto, goat cheese, pine nuts5 880 Ft(7,8,13)
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Polenta, chocolate, chili, mango, popcorn2 880 Ft(3,7,13,15)
Main
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Polenta, chocolate, chili, mango, popcorn2 880 Ft(3,7,13,15)
Dessert
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09.07-09.13 Hungarian potato stew with Merguez sausage4 880 Ft(7,13)
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09.14-09.20 Spaghetti Carbonara4 980 Ft(1,3,7)
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09.21-09.27 Duck leg, cabbage tagliatelle, roasted apple6 980 Ft(1,3,7,13)

Cocktail
POMODORO MARY
ALTAMURA VODKA, SPICES, TOMATO JUICE
SGROPPINO DI ALTAMURA
ALTAMURA VODKA, SICILIAN LEMON SORBET, PROSECCO
Mocktail
ROSA COLADA SLUSHIE BY NINJA
PINEAPPLE, COCONUT, GRENADINE
In case of any food allergy or ingredient sensitivity, please consult with our staff! Our foods may contain traces of other allergens in addition to those listed as ingredients. Allergens: 1 gluten; 2 crabs; 3 eggs; 4 fish; 5 peanuts; 6 soybeans; 7 milk; 8 nuts; 9 celery; 10 mustard; 11 sesame seeds; 12 sulphur dioxide; 13 lupins; 14 molluscs; 15 spicy.
Our prices are in HUF and include VAT. 15% service charge will be added to the total invoice amount. Please indicate in advance if you require a VAT invoice.